The sphere is undoubtedly the most beautiful element to integrate into a glass. Its sophisticated appearance and crystal-clear beauty will be the star of your creation.
Conservation: Store your cubes in the freezer at a temperature between -5 and -15 degrees celcius.
Temper: Let the cube cool for a few minutes so that it becomes transparent. This step also helps to avoid too great a temperature shock that would make it crack when you put it in contact with the liquid.
Manipulation: Cubes may be stuck due to temperature change during transportation. Gently insert the blade of a knife between them to detach them.
Service: Put this in your glass using tongs. Then pour your alcohol on or around the cube and enjoy
Reusing: Was your drink so delicious that the cube barely had time to melt? Never mind! Simply rinse it with cold water and refreeze it separately for reuse.